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  • AAMBU RASOEE, Iranian

Authentic Persian Khoresht-e Gheimeh: The Yellow Split Pea Stew

​🔴 Non-Veg / Contains Lamb & Potato | 🥘 Main Course / Iranian (Persian) Cuisine ​Khoresht-e Gheimeh is a classic Persian stew that combines tender diced lamb, yellow split peas, and the signature tang of dried limes (Limo Omani). The…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Ash-e Reshteh: The Lucky Herb & Noodle Soup

​🟢 Veg / Contains Dairy & Gluten | 🥘 Appetizer or Main / Iranian (Persian) Cuisine ​Ash-e Reshteh is more than just a soup; it is a ritual. The word “Ash” means thick soup, and “Reshteh” refers to the thin…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Baghali Polo ba Mahiche: Dill & Fava Bean Rice with Lamb Shank

​🔴 Non-Veg / Contains Lamb & Butter | 🥘 Main Course / Iranian (Persian) Cuisine ​Baghali Polo is a fragrant rice dish made with basmati rice, dried or fresh dill, and shelled fava beans. It is almost always served with…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Tahchin-e Morgh: The Saffron Rice Cake

​🔴 Non-Veg / Contains Chicken & Egg | 🥘 Main Course / Iranian (Persian) Cuisine ​Tahchin is a masterpiece of texture. Imagine a savory cake made of layers of saffron-infused rice, tender yogurt-marinated chicken, and a thick, buttery, golden crust…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Zereshk Polo ba Morgh: Saffron & Barberry Rice

​🔴 Non-Veg / Contains Chicken & Butter | 🥘 Main Course / Iranian (Persian) Cuisine ​Zereshk Polo is arguably the most visually stunning dish in the Persian repertoire. “Zereshk” refers to dried barberries—tiny, jewel-like fruits that provide a sharp, tangy…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Zereshk Polo ba Morgh: Saffron & Barberry Rice

​🔴 Non-Veg / Contains Chicken & Butter | 🥘 Main Course / Iranian (Persian) Cuisine ​Zereshk Polo is arguably the most visually stunning dish in the Persian repertoire. “Zereshk” refers to dried barberries—tiny, jewel-like fruits that provide a sharp, tangy…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Fesenjan: The Pomegranate & Walnut Jewel Stew

​🔴 Non-Veg / Contains Chicken & Nuts | 🥘 Main Course / Iranian (Persian) Cuisine ​Fesenjan is the crown jewel of Persian stews. It represents the sophisticated “sweet and sour” (malsa) profile that defines high-end Iranian cooking. This dish is…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Persian Ghormeh Sabzi: The Fragrant Herb Stew

​🔴 Non-Veg / Contains Lamb & Herbs | 🥘 Main Course / Iranian (Persian) Cuisine ​Ghormeh Sabzi is the soul of Persian cooking. It is a deeply flavorful, aromatic green stew made from a massive amount of sautéed fresh herbs,…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Iranian

Authentic Iranian Chelow Kabab Koobideh: The King of Persian Grills

​🔴 Non-Veg / Contains Lamb & Beef | 🥘 Main Course / Iranian (Persian) Cuisine ​Chelow Kabab Koobideh is the most beloved dish in Iran. “Chelow” refers to the fluffy, saffron-infused steamed rice, and “Koobideh” comes from the Persian word…

  • SWAPNIL
  • March 28, 2026
  • AAMBU RASOEE, Japanese

Authentic Japanese Golden Curry: The Ultimate Comfort Stew

​🔴 Non-Veg / Contains Chicken & Gluten | 🥘 Main Course / Japanese Cuisine ​Japanese Curry (Karē) is unlike any other curry in the world. It is thicker, milder, and slightly sweeter than its Indian or Thai counterparts. It falls…

  • SWAPNIL
  • March 27, 2026
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